Berbere Vegetable Soup

Ingredients

• 1.5tbl Coconut oil [Tip: Use organic for a rich taste]
• 1 medium onion
• 2 tsp Bailan Spice Berbere Spice
• 3 cups of low sodium vegetable broth
• Fresh or frozen vegetables of your choice [Tip: Use as many colorful vegetables as you can!]

How To

• Heat oil in a saucepan
• Add chopped onions and Bailan Spice Berbere spice and stir for 2 minutes
• Add broth and heat for 5 minutes
• Add vegetables and let simmer for up to 10minutes depending on how soft you like your vegetables
• Serve hot and enjoy!

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