Piri Piri Shrimp

Piri Piri Shrimp


  • 1lb uncooked shrimp
  • 1tbsp Bailan Spice Piri Piri seasoning
  • 1 tbsp olive oil
  • lime wedge (optional)
  • salt to taste

How To

  • Marinate shrimp with Bailan Spice Piri Piri, oil, and salt
  • Let shrimp marinate for 10 – 20mins (in a refrigerator)
  • Heat skillet, add marinated shrimp, and cook on medium heat till shrimps turn pink
  • Toss shrimps with chopped cilantro and serve


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